Cauliflower Soup Recipe

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Cauliflower Soup

Jacque Hodges

By
@Jacquehodges

Haven't made this in quite some time, but remember it as being quick, easy, and good. Cauliflower is my favorite vegetable, ever.


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Rating:

Serves:

4-6

Prep:

15 Min

Cook:

25 Min

Ingredients

1 Tbsp
olive oil
3 Tbsp
butter
1
head cauliflower, chopped
2
celery stalks, sliced
1 medium
onion, chopped
2 Tbsp
fresh thyme
2 Tbsp
flour
1 qt
chicken or vegetable broth
1 c
half and half
3 Tbsp
chopped fresh parsley
1/2 c
parmesan, shredded
hot sauce

Directions Step-By-Step

1
Heat olive oil and butter in soup pot. Season with salt and pepper. Add cauliflower, celery, onion, and thyme. Saute over medium heat until onion is translucent. Add flour and stir. Mix in broth and half and half. Simmer 15 minutes.
2
Serve with parmesan, parsley, and hot sauce as garnishes.

About this Recipe

Course/Dish: Vegetable Soup
Other Tag: Quick & Easy