CALIFORNIA MEDLEY CHEESE SOUP

CALIFORNIA MEDLEY CHEESE SOUP
Recipe Rating:
 1 Rating
Prep Time:

Ingredients

1 CAN cheese soup
1/2 BAG frozen calif medley veggies
1 CAN buttermilk
1 CAN creme of broccoli soup
1 CAN 2% milk
2 LG DOLLO sour creme
sprinkle dill weed
salt and pepper to taste

The Cook

samie maison Recipe
Well Seasoned
sandusky, IA (pop. 10,780)
skmaison
Member Since Sep 2010
samie's notes for this recipe:
I WAS WORKING IN A RESTURANT, AND NEEDED ANOTHER SOUP IN A FLASH FOR THAT DAYS MENU. THIS WENT TOGETHER QUICKLY, EASILY, AND WAS GONE BY THE END OF THE DAY. YUMMY!
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Directions

1
MIX SOUPS, WITH CANFUL OF BUTTER MILK, AND CANFUL OF REG MILK. ADD A COUPLE OF DOLLOPS OF SOUR CREME AND SPICES. I USUALLY STEAM THE VEGGIES ALITTLE, AND BRAKE THEM DOWN TO BITE SIZE PIECES, SO WHEN YOU DIVE INTO THIS SOUP, YOU GET ALITTLE OF EVERYTHING IN EACH SPOONFUL. HEAT THROUGH, AND ADD VEGGIES.
Comments

1 comment

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user Monica H MonisiaH - Aug 4, 2011
Monica Hossa [MonisiaHossa] has shared this recipe with discussion group:
Dreams of Cheese

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