Cream of Turkey Soup
By Robin DuPree robdupree
I am posting this recipe for a club member that requested a Turkey Soup. I hope you like this one version, and I think that it will be delicious, Beth.
P.S. If you don't like Tarragon as a herb, you can substitute fresh Thyme and Parley for a fresher
taste. Also, another member, Beth, added peas and potatoes to the soup...Just a consideration...
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
Bonnie D. Utahn - Oct 13, 2010
Well, I am definitely printing this off because it contains turkey. Thanks for posting it Robin. Oh, by the way, Papillotte is in the works.
Robin DuPree robdupree - Oct 13, 2010
Eddie Jordan EDWARDCARL - Oct 14, 2010
I know what I will do with the left over turkey I have for Thanksgiving. It sounds wonderful. Thank you Robin!
Beth Streeter bakeratheart - Oct 14, 2010
It looks wonderful!!! Thank you so much! I am going to try it this weekend!
FREDA GABLE cookin4me - Oct 14, 2010
Robin This is Yummy, I just happened to have some Chicken left over tonight and made this soup but with chicken, My Husband wanted Soup. Its really a good one. and I happened to have all the Ingredients. I did add a little more Celery and this was a perfect pot for us and still had leftovers. Thanks a bunch Robin. . .A Keeper!!