Creamy Broccoli Cheese Soup

Denise Miles

By
@milesde2000

Super Tasty Scrumptious....0h My! Words can not descibe enough on how Great this is! Bam!


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Rating:

Serves:

10-12

Prep:

15 Min

Cook:

50 Min

Method:

Stove Top

Ingredients

2
crown brocoli ,cut into flowerettes
2
onions, yellow, medium,chopped
1-1/2 stick
butter, melted
6 c
chicken broth
1 lb
velvetta processed cheese,cut into cubes
2 c
milk
1 Tbsp
garlic parsley salt
1 c
cold tap water
2/3 c
cornstarch

Directions Step-By-Step

1
Steam Broccoli.Set aside. (I like to use fresh broccoli.) In a Stockpot or dutch oven,melt butter,add onion. Reduce Heat.Stir. Add broccoli and Chicken Broth.Increase heat to Med/Low. Add in cheese. stir until all cheese is melted.
2
In a small pyrex mix water and cornstarch until dislved.Add to pot and stir until thickened.
3
Using an immersion blender, blend in pot until smooth and creamy

About this Recipe

Course/Dish: Cream Soups
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #steamy