potato chowder (crock pot)
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I make this often for get togethers with friends and they love it. Perfect for a cold winter day!
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prep time
20 Min
cook time
8 Hr 20 Min
method
Slow Cooker Crock Pot
Ingredients For potato chowder (crock pot)
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8 cred potatoes, diced
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3 canchicken broth (14.5 oz each)
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1 cancream of chicken soup
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1/4 tspblack pepper
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1/4 conion, chopped
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8 ozcream cheese, softened
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chopped scallions, crumbled cooked bacon, shredded cheddar cheese
How To Make potato chowder (crock pot)
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1Place first five ingredients in crock pot.
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2Cook on low for 8 hours or until potatoes are tender.
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3Add cream cheese and cook until melted.
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4Serve topped with scallions, bacon, and cheddar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Potato Chowder (crock pot):
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