Slow Cooker Ranch Cheddar Chili

Bridget O'Connor

By
@Bridget7575

A hearty and comforting chili that will warm you up.


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Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

4 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 1/2 lb
lean ground beef or turkey
2 tsp
dry ranch seasoning
2 Tbsp
chili powder
1 tsp
onion powder
1 tsp
garlic powder
1/2 tsp
cumin
1 c
petite diced tomatoes, undrained
1-8oz can(s)
tomato sauce
1
small onion, chopped
1/2 c
water
1 c
reduced fat shredded cheddar cheese

Directions Step-By-Step

1
In a skillet over medium heat, brown beef with onion. Transfer to the slow cooker and add the rest of the ingredients. Cover and cook on low for 4-5 hours. Spoon into bowls and top with an additional toppings of your choice! Enjoy!

About this Recipe

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: American