10 Can Bean Soup

Sharon Whitley

By
@aggiemom20002000

Soup is great year round, but when is it better than during a cold Winter? If you look, I bet most of these things are in your pantry and fridge. You can make a good and hearty soup with ease.


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Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

3 can(s)
minestrone soup
2 can(s)
ranch style beans
2 can(s)
ro-tel tomatoes
1 can(s)
black eyed peas
1 can(s)
green beans
1 can(s)
whole kernal corn
1 pkg
ranch style dressing mix
1 lb
ground beef
1 large
onion, chopped
1 pkg
taco seasoning mix

Directions Step-By-Step

1
Brown ground beef and onion until done. Drain well. Mix all the ingredients in a large pot. Cook until heated.

About this Recipe

Course/Dish: Beef Soups, Bean Soups
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy