Crock Pot Pinto Beans

Russ Myers

By
@Beegee1947

All the flavors of the beans, meat, vegetables, spices, and other ingredients, come to life in this recipe. Not too much or too little of anything.....Just right.

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
20 Min
Cook:
5 Hr
Method:
Slow Cooker Crock Pot

Ingredients

3 c
pinto beans
1
ham bone
1 large
onion, chopped
1 medium
green pepper, chopped
2 Tbsp
sugar
4 c
chicken broth
2 c
water
1/4 tsp
cayenne pepper
1/2 tsp
ground cumin
2 clove
garlic, minced
1 tsp
oregano, dried

Step-By-Step

1Cover pinto beans with water in a large bowl; allow beans to soak overnight.
2Place pinto beans, ham bone, onion, green bell pepper, sugar, cayenne pepper, cumin, garlic, and oregano into the crock pot.
3Pour chicken broth and water over bean mixture.
(Enough to cover the ingredients).
4Cook on high until beans are tender, 5 to 6 hours.

About this Recipe

Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Quick & Easy