Shrimp & Veggies Ramen

Recipe Rating:
 1 Rating
Serves: 1
Prep Time:
Cook Time:

Ingredients

1 pkg roasted chicken ramen noodles
1 Tbsp butter or margarine
3 large shrimp (pre-cooked & frozen)
1/2 c chopped bell peppers (trio - red, yellow and green)
1 Tbsp texas pete hot sauce

The Cook

Tiffany Springer Recipe
x1
Full Flavored
Woodburn, IN (pop. 1,520)
DejaBast
Member Since Aug 2011
Tiffany's notes for this recipe:
This has probably been done in many households across America. You just can't go wrong with Ramen! So to add to the 1,001 ways to cook it, I decided to post this simple and fairly cheap recipe. Its definitely quick and easy! If you love Ramen, this will be a refreshing spin on the old bag of noodles.
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Directions

1
Prepare Shrimp: Defrost shrimp in a warm bowl of water, peel tails off (if any), chop into bite-sized pieces.
2
Prepare Ramen: Bring water to a boil in a medium sauce pan, add flavor packet, add noodles and cook noodles to desired consistency. Add Shrimp and bell peppers, let cook for 1 - 2 minutes. When finished, set to the side.
3
In an empty bowl, add 1 tablespoon of butter. Pour Ramen into bowl and you should have a nice buttery chicken broth. Dash some Texas Pete on top to desired heat and ENJOY!

About this Recipe

Comments

2 comments

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user Mary Dellett mamadell - Sep 3, 2013
After cooking for a large family for many years, I need a little inspiration to cook for one. Thank you for this easy but delicious meal!
user Tiffany Springer DejaBast - Sep 4, 2013
Thank you Mary! You are very welcome!!! :-D

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