PEROGI SOUP

pam thieret

By
@pthieret


I found this recipe at a local restaurant. Tastes just like chicken and dumplings!

pinch tips: How to Poach an Egg


Rating:

Comments:

Serves:

4 servings

Prep:

5 Min

Cook:

25 Min

Ingredients

8 c
chicken broth
1 large
celery stalk
1 medium
onion
1 box
or more of frozen perogies
salt and pepper to taste

Directions Step-By-Step

1
Pour chicken broth into large pot.Cut up celery and onions and add to broth. Add cooked cooked or uncooked chicken. Bring to boil and simmer for 15 minutes.
2
Cut frozen perogies into 4 pieces each and add to broth. Simmer another 10 minutes. Enjoy!!!

About this Recipe

Course/Dish: Other Soups