Italian Sausage Soup

Colongo Colongo

By
@Colongo

nice winter dish.


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Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 pound of bulk sweet italian sausage, 1 cup white rice, 6 cups of beef broth, 1 cup chopped tomatoes, 2 table spoons tomato paste, salt and pepper, ! 10 oz. box of frozen spinach thawed, drained and chopped grated pecorino romano cheese for garnish

Directions Step-By-Step

1
Saute sausage in a stock pot breaking it up as you cook, when all browned add rice util cover in sausage oil. Add beef broth, tomatoes, tomato paste,salt. and 1/4 tea black pepper and bring to a boil.
2
Reduce heat and simmer for 12 to 15 minutes until rice is tender. Add chopped spinach. but make sure its well drained squeeze in towel till well drained. Add salt and pepper. Garnish with cheese,

About this Recipe

Course/Dish: Other Soups
Main Ingredient: Pork
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #winter soup