Chilled Cucumber Soup Recipe

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Chilled Cucumber Soup

Debra Schweikert

By
@Schweik

A nice cool soup for summer.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
20 Min

Ingredients

8
cucumbers, peeled and seeded
1 qt
plain yogurt (4 cups)
2 c
buttermilk
1/4 c
minced dill
2
lemons, juiced
10 dash(es)
tabasco
salt and pepper

Step-By-Step

1In a food processor, puree 4 cucumbers and place them in a mixing bowl.

2Grate the remaining 4 cucumbers, wrap with cheesecloth or paper towels and squeeze out the liquid.

3Whisk or stir in the yogurt, buttermilk, dill, lemon juice, and Tabasco.

4Add salt and pepper to taste and chill before serving.

About this Recipe

Course/Dish: Other Soups
Hashtags: #cucumbers, #dill