Seafood Chowder Recipe

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Seafood Chowder

Lilly Valentin

By
@Lareina

If you like seafood,then you must try this one!!!


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Rating:

Comments:

Serves:

10

Prep:

20 Min

Cook:

40 Min

Ingredients

1 Tbsp
vegetable oil
2 c
chopped yellow onions
1 c
chopped celery
1/2 c
diced carrots
4
bay leaves
1 tsp
chopped garlic
4 c
clam juice
3 c
tomatoes
1 1/4 lb
new potatoes,quartered
2 c
fresh sweet corn kernels
1/2 c
finely chopped parsley
4 lb
raw assorted,cleaned shellfish(med shrimp,shucked oysters,crabmeat,diced lobster meat,wholke mussels,clams
2 Tbsp
finely chopped fresh parsley leaves
salt to taste
cayenne pepper to taste

Directions Step-By-Step

1
In a large saucepan over medium heat,add oil.When the oil is hot,stir in onions celery and carrots.
2
Season vegetables with salt cayenne pepper,and bay leaves.Saute for 6 minutes,or untill the vegetable are tender
3
Stir in clam juice and tomatoes,and bring to a boil.
4
Add the the potatoes and corn,simmer for 15 minutes,or till potatoes are fork tender,
5
Add the seafood and simmer the soup for 5 minutes.Stir in the parsley,and enjoy!

About this Recipe

Course/Dish: Chowders, Fish Soups