By Just A Pinch KitchenCrew
Be the First
- 5 c
- 4 c
- cabbage, cored, coarsely shredded
- 1 large
- carrot, shredded
- 2 pkg
- chicken or shrimp flavor oriental soup with seasoning packets
- 8 oz
- imitation crabmeat, flaked
- 1/2 c
- scallions, sliced
- 1 tsp
- sesame oil
- soy sauce, to taste
1Put water, cabbage, carrot and contents of seasoning packets in a 3 quart pot.
2Bring to a boil.
3Cover, reduce heat and simmer 5 minutes.
4Break noodles in half and add to pot with crabmeat and scallions.
5Simmer 2 to 3 minutes until noodles are tender.
6Remove from heat and stir in sesame oil.
7Serve with a crisp cucumber salad.
8Offer soy sauce at the table.