Potato Leek Soup
got this from a friend, everyone who tries it loves it. The leeks give it a great flavor!!
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1place butter, leeks an onion in saucepan over low to medium heat. Cook till tender and carmelized. Add Potatoes and broth and cook till tender.
2using a potato masher slightly mash the potatoes an leeks up, leaving chunks as you'd like, to make soup
3stirring continually add cream, salt an pepper. Cook for 15 more minutes on low
About this Recipe
Course/Dish: Cream Soups