Cream of Peanut Butter Soup
Sounds odd but its good.
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1Saute celery & onion in butter in a large dutch oven until tender; add flour. Stir until smmoth. Cook 1 minute stiring constantly.
2Gradually adding chicken broth, bring mixture to a boil. Add peanut butter & milk; reduce heat and simmer 10 minutes. Stirrin constantly ( do not boil).
3Garnish soup w/ chives.