Cream Of Brocolli Soup Recipe

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Cream of Brocolli Soup

Jan Mullikin

By
@jmulliki

When I first made this soup, I had a hard time finding white cheddar. Now almost all the stores carry white cheddar! Also, I've tried doubling this recipe and it just doesn't taste the same, so make it a little batch at a time!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
35 Min
Cook:
45 Min

Ingredients

1 box
frozen chopped brocolli
1 1/2 Tbsp
margarine
3 Tbsp
finely chopped onion
2 Tbsp
flour
2 1/2 c
milk
1 tsp
salt
1 c
grated white cheddar tossed with 1 tsp. flour
a pinch
cayenne pepper
1/8 tsp
nutmeg

Step-By-Step

1Cook brocolli with onion and drain.
2Melt butter and add 2 tbls. flour.
3SLOWLY add milk and salt until smooth and boiling.
4Add brocolli and grated cheese.
5Bring to boil and season with cayenne and nutmeg.
6Do it exactly in this order to keep it from curdling.

About this Recipe

Course/Dish: Cream Soups
Other Tag: Quick & Easy