beef bouillon granules
frozen broccoli, chopped
In saucepan heat water and bouillon granules to boiling; add broccoli.
Cover and simmer mixture for 3 minutes--do not drain.
In blender container or food processor combine half the broccoli mixture and half the milk.
Cover and blend until broccoli is very fine.
Add half the cream, the onion salt, pepper and nutmeg.
If desired garnish with sour cream and snipped chives.