Easy Crab Corn Chowder Recipe

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Easy Crab Corn Chowder

cecilia dangcil

By
@cills

Easy Fast Impressive Crab Corn Chowder

My sisters and I whip this up in a hurry on a rainy night. It's fast and easy and you have all the ingredients in your cubboard.
Is it the best? No but it is very good ;-)

Some like potatos and red pepper in their chowder, go ahead and add it, but I like my chowder sweet, creamy and corny.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Cook:
1 Hr

Ingredients

one whole cube of irish butter salted melt slow
one huge white onion diced sweat with butter
4 celery stalks diced sweat with onions and butter
4 cans of cream of corn
2 cans of sweet corn kernals
4 cans of lump crab meat
tablespoon of flour
salt and pepper to taste
tablespoon of sugar
two cups of whipping cream

EASY CRAB CORN CHOWDER

Step-By-Step

1It all cooks in an a 1/2 hour to 1 hour and tastes even better the next day. It all mixes together just remember to sweat the onions and celery first slow.
2I serve this with garlic bread or those huge footlong soft dinner bread rolls with butter

About this Recipe

Course/Dish: Chowders
Other Tag: Quick & Easy
Hashtags: #easy, #fast, #cheap