Corn Chowder Recipe

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Corn Chowder

Gloria Fitzgerald

By
@gloriamae

This recipe was Mom's and I tweaked it a little bit..I alway's looked forward to moms fall chowder and stews. Yum!


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Rating:

Comments:

Serves:

6-8

Prep:

10 Min

Cook:

45 Min

Ingredients

1 small
onion
1/4 of
red pepper or roasted red pepper
3 medium
red or white potatoes
1/2 c
butter
2 Tbsp
olive oil, extra virgin
1 can(s)
creamed corn
1 c
frozen corn
salt & pepper to taste

Directions Step-By-Step

1
Add butter & olive oil to 5qt sauce pan melt together over med low heat
2
add onions & red pepper, if using instead of roasted red pepper, saute till tender.If using roasted red pepper add now.Add salt & pepper to taste.
3
Add frozen corn & contnue to cook about 1&1/2 min.add creamed corn stir & add 4 cups of water. add potatoes cook on med. high till tender then add 2-3 cups of milk cook till heated through.

About this Recipe

Course/Dish: Chowders
Other Tag: Quick & Easy