Red Chili Fried Hominy in Bacon Grease

JoSele Swopes

By
@JODIE57

Our family has eaten fried hominy sense I can remember...I fix it for breakfast or dinner..It is real tasty with trout or salmon patties..Sometimes I'll just fix it and eat it by itself...


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Rating:

Comments:

Serves:

7

Prep:

5 Min

Cook:

20 Min

Ingredients

4 can(s)
white and or yellow hominy (drained)
4 Tbsp
bacon drippings or butter
salt and pepper to taste
1 1/2 tsp
garlic
2 tsp
red chili powder
sprinkle of lime juice opt

Directions Step-By-Step

1
Using a cast iron skillet heat bacon grease or butter.
2
Drain Hominy from all liquid, place in bacon grease or butter. Add all spices, fry for approximately 20 minutes till slightly crispy uncovered, lifting and turning with a spatula...Serve Hot with a sprinkle of lime juice OPT

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