Really Good Chili

The Cook

Opal Jackson-Cakmak Recipe
Well Seasoned
Birmingham, AL (pop. 212,237)
Member Since Nov 2011
Opal's notes for this recipe:
Darn good chili! I like to serve with cornbread and sometimes rice!
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1 pound lean ground beef
1 cup chopped onion
1/2 red bell pepper, chopped
3 tablespoons chili powder
2 teaspoons minced garlic
1 bay leaf
1 (14.5 ounce) can peeled and diced tomatoes
1 (15 ounce) can kidney beans, drained
1 cup spaghetti sauce
1 cup salsa
1/4 cup taco sauce

1. In a large saucepan or stockpot, cook ground beef, onion and red pepper until beef is browned. Drain off excess fat.
2. Stir in the chili powder, garlic, bay leaf, diced tomatoes, spaghetti sauce, salsa and taco sauce. Lower heat and simmer for 1 1/2 hours, stirring occasionally. Stir in beans just before serving and heat through.

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user Bob Wakeman Bigcatfish - Dec 3, 2011
Ill be makeing this in a cast iron dutch oven. Thanks.
user Opal Jackson-Cakmak sweetiecoconut - Dec 3, 2011
Bob, hope you like it, let me know!!
user Opal Jackson-Cakmak sweetiecoconut - Dec 4, 2011
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