Nonnas Chili

Lisa Wilson

By
@flairforlife

Made a large crock pot of my chili for a Church function and there was NONE left. My Pastor had 3 bowls! Its simple yet tasty.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
20 Min
Cook:
2 Hr
Method:
Slow Cooker Crock Pot

Ingredients

1 lb
ground round
1
onion chopped
2 large
cans of tomatoe sauce
1
can of rotel ( i prefer mild)
2 can(s)
chili beans
1
chili seasoning packet
1 1/2 can(s)
water ( i measure using my large tomatoe sauce can)

Step-By-Step

1Brown ground round and chopped onion in skillet. While this is being done fill crock pot with all other ingrediants stirring well.

2Drain meat of any grease, and add to crock pot stir cover and let cook! This can be done in a large pot on the stove if desired for quicker serving. Everything is done just simmer to blend all the flavors. I do it in the crock pot on high for about an hour and turn down to low for a few more hrs, stirring every so often.

3I like to have frito chips, grated sharp cheddar cheese and sour cream to top my bowl off.

About this Recipe

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids