Green Enchilada Soup
By Sharron Boerum slboerum
I came up with this because i wanted to make enchilada casserole, using the sausage and beans for bulk since i didn't have enough corn tortillas or cheese...but it tasted so good the way it was, i decided to make a soup out of it...and i'm glad i did...the hubby loved it, i'll definitely be making this again!
I served it with flour tortillas browned in a dry frying pan, then rolled. Would be good with quesadillas or cornbread too.
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
About this Recipe
Bobby Webb Bobdoescooking - Mar 1, 2014
Bobby Webb [Bobdoescooking] has shared this recipe with discussion group:
"EVERYTHING MEXICAN" (PLEASE, Mexican foods and drinks ONLY)