Chili Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Chili Soup

Christina Carter

By
@ccarter2010

This is a quick soup that tastes like you cooked it all day. My kids love it!


Featured Pinch Tips Video

Rating:

Serves:

6

Cook:

1 Hr

Ingredients

1 can(s)
black beans, canned
1 can(s)
light red pinto beans
1 can(s)
white corn
1 can(s)
yellow corn
1 small
onion
2 lb
ground beef
1 can(s)
dark red pinto beans
1 pkg
chili seasoning
1 pkg
ranch style dressing mix
1 Tbsp
vegetable oil
2 can(s)
rotel or stewed tomatoes
1 pkg
shredded cheddar cheese (optional)
1 pkg
sour cream (optional)
1 can(s)
beef broth (optional)
salt and pepper to taste

Directions Step-By-Step

1
heat oil in the bottom of a large stew pot, chop onion and add to oil,add ground beef once and brown ( usually use ground sirloin so there is no need to drain fat)
2
Add all canned ingredients and packaged seasoning, stir well. Bring to boil then simmer on low for one hour. If you prefer a thinner soup add can of beef broth.
3
Serve in bowl top with shredded cheddar cheese or sour cream if desired. Enjoy!

About this Recipe

Course/Dish: Chili
Other Tag: Quick & Easy