Chili Recipe

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Chili

Debbie Morris

By
@lilpunkin

This is sooo good on a cold wintry day!!!


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Rating:
★★★★★ 2 votes
Serves:
12
Prep:
1 Hr
Cook:
2 Hr

Ingredients

3 Tbsp
butter
1 c
onion, chopped
1 c
bell pepper, chopped
2 lb
ground beef
28 oz
tomatoes, canned and chopped, with liquid
1 can(s)
tomato sauce
2 tsp
salt
1/2 tsp
pepper
1/2 tsp
cumin
1 tsp
oregano
1 tsp
paprika
3 Tbsp
chili powder
2 can(s)
kidney beans, canned

Step-By-Step

1In large pot, melt butter, add onion and bell pepper, cook gently until wilted.
2Add ground beef and brown.
3Add remaining ingredients except the beans.
4Simmer covered until beef is done. Add beans and reheat.

About this Recipe

Course/Dish: Chili