THAI CHICKEN CURRY

thai spice

By
@hot89salsarita

mae ploy red curry paste you can find in most asian stores or on asian asle


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Rating:
★★★★★ 3 votes
Comments:
Serves:
10
Prep:
20 Min
Cook:
50 Min

Ingredients

6 medium
chicken legs
2 l
water
2 Tbsp
red curry paste
2 can(s)
coconut milk, unsweetened
1 bunch
thai basil
1 small
yellow onion
3 Tbsp
fish sauce
2 pinch
red crush peppers
1 stick
optional lemon grass
5
lime leaves

Step-By-Step

1clean the chicken,add water to your a med size pot,bring to boil,drop chicken in. cook for 20min or til chicken is almost done.

2add lemon grass (optional) add onions,lime leaves,red curry paste,coconut milk,fish sauce,simmer 20 min

3add thai basil,then turn off the stove, let set for 15 min then ENJOY over jasmine rice,I like to squeeze alittle fresh lime juice and fish sauce in a small bowl w/some slice thai chille peppers then just spread over your dish!!!!!

About this Recipe

Course/Dish: Chicken Soups
Other Tag: Quick & Easy
Hashtags: #red, #curry, #paste, #mae, #ploy