Easy Homemade Chicken Potato Soup

S Barkley

By
@sbarkley

From a family of women who like to cook!


pinch tips: How to Debone a Chicken


Rating:

Comments:

Serves:

4

Prep:

15 Min

Cook:

40 Min

Ingredients

1/2 c
chopped onion
1/2 c
chopped celery
1/2 c
chopped carrots
1 c
chopped chicken
4-5 medium
potatoes, peeled and diced
salt and pepper to taste
2 Tbsp
oil for browning
2 c
broth (canned, packaged or homemade)
1/2 c
milk or cream as you like it

Directions Step-By-Step

1
Place oil in your favorite warmed stockpot, add in chopped onions, chopped celery, chopped carrots and brown lightly until onions are translucent.
2
Add your favorite stock (packaged or homemade) and then add your diced potatoes and bring to a boil.
3
Reduce to a lower heat and simmer for about 40 minutes, or until the potatoes are soft and the soup is to the consistency that you like it.
4
Now season to taste. During the final minutes of cooking, add 1/4 to 1/2 cup milk or cream, depending on the consistency that you like for your soup.
5
Serve with your favorite bread or crackers.
Curl up in front of the TV and enjoy!

About this Recipe

Course/Dish: Chicken Soups, Cream Soups
Other Tag: Quick & Easy