Chicken Corn Chowder Recipe

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CHICKEN CORN CHOWDER

RENAE BROOK

By
@GAGIRL715

THIS IS GREAT ON RAINY COLD DAYS


Featured Pinch Tips Video

Rating:

Comments:

Serves:

2-4

Prep:

30 Min

Cook:

30 Min

Ingredients

1/8 tsp
cayene pepper
1/8 tsp
salt
1/8 tsp
pepper
tsp
onion powder
3 can(s)
cream of potato soup
1 can(s)
corn,fresh is best can works fine
8 oz
package of cream cheese
1 lb
fresh chicken,cooked then shredded
2 can(s)
whole milk

Directions Step-By-Step

1
GRAB A LARGE DUTCH OVEN,COMBINE SOUP AND MILK UNTIL HOT,PUT IN CAYENNE PEPPER,SALT,PEPPER AND ONION POWDER,CUT UP ROOM TEMP CREAM CHEESE AND PUT INTO SOUP,ONCE CREAM CHEESE HAS MELTED ADD CHICKEN,WAIT ABOUT 10 MINUTES THEN ENJOY,GREAT WITH CORNBREAD OR SALTINE CRACKERS

About this Recipe

Course/Dish: Chowders, Chicken Soups
Other Tag: Quick & Easy