Bbq Joint Stew Recipe

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BBQ Joint Stew

Patsy Fowler

By
@hellchell1

this stew is the greatest its so easy to fix all my family and friends love this on a cold day


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Serves:

6

Prep:

15 Min

Cook:

30 Min

Ingredients

1 bottle
bbq sauce
2 can(s)
whole kernel corn, drained
1 to 2 c
baby lima beans (or what ever beans you want to use)
1
whole fryer
3 to 4 medium
sized potatoes, peeled and chopped (use more potatoes if you need stew to go further)
1
onion chopped
salt and pepper to tatse

Directions Step-By-Step

1
place fryer in stock pot and cover with butter. add chopped onion.
2
cook over medium heat for about an hour, or until fully done and fall apart tender.
3
add all other ingredients to stock pot and stir well.
4
debone and shred chicken and add back to pot. add in salt and pepper.
5
bring to a low boil and reduce heat to simmer, stirring often, for about half a hour or until vegetables are fully cooked.
6
taste and add more salt and pepper if needed.

About this Recipe

Course/Dish: Chicken Soups
Other Tag: Quick & Easy