Twisted Stew Recipe

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twisted stew

sharon kidd

By
@sharbear19

my husband is big on soups, he loves them so i just tried to twist a old favorite


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Rating:

Comments:

Serves:

6

Prep:

40 Min

Cook:

2 Hr

Ingredients

1 pkg
stew beef
6 medium
potato
1 can(s)
tomato juice
1 c
carrots, chopped
1 large
cabbage head
2 small
beef bouillon
1 can(s)
french onion soup

Directions Step-By-Step

1
fry your stew meat in water with biuillon cube,just long enough to brown it,pull your meat out and save the left over juices
2
in a large pot put tomato juice,french onion soup to start warming it, and add your stew meat when it's ready
3
peel and cube your potatoes and add to pot,with carrots
4
cut or shredd your cabbage and cook it in the left over stew juices for about 5 min then, add it your pot
5
salt pepper to taste you can add any spices you like, bay leafs,garlic,any thing you like

About this Recipe

Course/Dish: Beef Soups