Taco Soup

Robert Priddy

By
@priddy

"I like it with corn chips and it would also be good with crackers."

If you don't want to use the Package Taco Seasonings. Here's a good alternate recipe on making your own spice blend. Thanks to Lillian Russo; here on [JAP].

Lillian Russo's Spice Blend:
1 tsp garlic powder
1 tsp ground cumin
1 tbsp chili powder
1/2 tsp dried oregano
1/2 tsp cilantro, dried
1/8 tsp cayenne pepper


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Ingredients

1 lb
ground chuck
1 (15 oz) can(s)
black beans
1 (15 oz) can(s)
red beans
1 (15 oz) can(s)
del monte fiesta corn
1 (15 oz) can(s)
diced tomatoes
1 (10 oz) can(s)
rotel tomatoes
1 c
beef broth
1 pkg
hidden valley ranch
1 pkg
taco seasoning

Directions Step-By-Step

1
Brown the meat in skillet; drain well.
2
Add remaining ingredients to crock pot and stir.
3
Simmer in crock pot on low for 6 to 8 hours.

About this Recipe

Course/Dish: Beef Soups
Other Tag: Quick & Easy