Low Carb Chili

Cheryl Howard

By
@Cheryl_Howard

12 carbs per serving


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Comments:

Serves:

5

Method:

Stove Top

Ingredients

8 oz
tomato sauce
1 can(s)
rotel
1 can(s)
chili beans
1 lb
ground beef

Directions Step-By-Step

1
Brown ground beef in pan; drain. Add remaing ingredients. Simmer 15 minutes.

About this Recipe

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy