Dorothy Felker Recipe

Easy Veggie Beef Soup

By Dorothy Felker Sweets2eat


Quick and Easy Weeknight Dinner when paired with Buttermilk Biscuits


Recipe Rating:
 1 Rating
Serves:
4-6
Prep Time:
Cook Time:

Ingredients

2 can(s)
progressive vegetable beef soup
2 Tbsp
margarine/butter
1 1/2 c
uncooked dumpling style noodles
1/4 pkg
cream cheese (softened/room temp)
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Empty Soups and butter into large sauce pan or stock pot stir in cream cheese and add uncooked noodles.
2
Cook on medium high for 15-20minutes until noodles are tender.

About this Recipe

Course/Dish: Beef Soups, Vegetable Soup
Other Tag: Quick & Easy