pinto bean stew
(1 rating)
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Best made with a batch of leftover pinto beans,cooked with hamburger.We have the pinto beans and home fried,round cut,skin on potatoes.Then the extra becomes stew.
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(1 rating)
yield
serving(s)
prep time
20 Min
cook time
30 Min
Ingredients For pinto bean stew
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1bag pinto beans or pot of leftovers
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1 lbhamburger
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1onion
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4 largepotatoes
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4 largecarrots
How To Make pinto bean stew
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1If starting from dry beans,cook beans.Brown hamburger and sautee onion.Add hamburger and onion to beans.Let cook additional 15 mins.But this recipe is best cooked with leftovers.
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2Peel potatoes and carrots.Cook together until tender.
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3Add veggies to beans and let cook about 20 or 30 mins on medium to low heat.Serve with cornbread.
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