Pinto Bean Stew Recipe

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Pinto Bean Stew

Callene Corkan

By
@Callene

Best made with a batch of leftover pinto beans,cooked with hamburger.We have the pinto beans and home fried,round cut,skin on potatoes.Then the extra becomes stew.


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Rating:
★★★★★ 1 vote
Serves:
About 6 to 8 good bowls full.
Prep:
20 Min
Cook:
30 Min

Ingredients

1
bag pinto beans or pot of leftovers
1 lb
hamburger
1
onion
4 large
potatoes
4 large
carrots

Step-By-Step

1If starting from dry beans,cook beans.Brown hamburger and sautee onion.Add hamburger and onion to beans.Let cook additional 15 mins.But this recipe is best cooked with leftovers.

2Peel potatoes and carrots.Cook together until tender.

3Add veggies to beans and let cook about 20 or 30 mins on medium to low heat.Serve with cornbread.

About this Recipe

Course/Dish: Bean Soups
Other Tag: Quick & Easy