Oven Baked Bean Soup
PinchedtimesGrocery ListAdd this recipe to your Grocery List PrintPrint this recipe and money-saving coupons PhotoShare a photo you've taken of this recipe RateRate this recipe & leave a comment or review
|1 lb||great northern beans|
|1 large||diced onion|
|2 Tbsp||kosher salt|
|1 lb||fully cooked ham, diced|
Mix all ingredients in an oven proof dutch oven. Bake at 350 for 6 hours.
If the mixture is not thick enough just simmer on stove top and it will thicken up.