HOMEMADE BEAN SOUP MIX
|2||cups dried yellow split peas|
|2||cups green dried split peas|
|2||cups dried lima beans|
|2||cups dried pinto beans|
|2||cups dried great northern beans|
|1||cup instant minced onions|
|1 1/2||teaspoons ground cumin|
|1||teaspoon dried marjoram leaves|
|1 1/2||teaspoons garlic powder|
|1||teaspoon onion salt|
Give the gift of Bean Soup Mix!
Place the ingredients in a pretty container with the recipe instructions, and you will give a gift that will be appreciated! You can use any combination of legumes, beans, and split peas in this delicious soup mix recipe.
Combine all beans in a large jar with screw top lid. Place onions and remaining ingredients in a small plastic bag and place on top of beans in jar. Seal jar and store in cool dry place. Makes enough for 6 batches of soup.
To use mix:
8 cups water
1/6 Hearty Bean Soup Mix
1 cup chopped carrots
1 cup chopped celery
12 sun-dried tomatoes, chopped
1 ham bone
Combine water and soup mix in large stockpot. Bring to a boil over high heat and boil for 2 minutes. Remove from heat. Cover and let stand for 1 hour.
Add remaining ingredients to soup. Heat to boiling. Then cover pan, reduce heat to low, and simmer soup for 2 hours or until beans are tender. Skim fat and remove ham bone. Remove meat from bone and return to soup. Heat until hot and serve. 6 servings.