Ham, Bean And Cabbage Soup Recipe

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Ham, Bean And Cabbage Soup

Patsy Fowler

By
@hellchell1

this soup is good on a cold day and if you work all day it will be quick and easy to fix


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Serves:

6

Prep:

10 Min

Cook:

20 Min

Ingredients

1 small
onion, chopped
2
carrots, peeled and chopped
2 Tbsp
vegetable oil
2 c
water or chicken broth
8 oz
precooked ham or smoked turkey, diced
2 c
cabbage, shredded
1 can(s)
(14.5 oz) diced tomatoes, undrained
1 tsp
chili powder
1 can(s)
(16 oz) great northern beans, drained
salt and pepper, to taste

Directions Step-By-Step

1
In a large saucepan, saute the onion and carrots in oil until the onion is tender.
2
Add water or broth, ham or smoked turkey, cabbage, tomatoes and chili powder.
3
Bring the mixture to a boil. Lower heat, cover and simmer the soup for 15-20 minutes.
4
Add the beans, salt and pepper. Continue to simmer for 20-25 minutes or until cabbage is tender.

About this Recipe

Course/Dish: Bean Soups
Other Tags: Quick & Easy, For Kids