Crockpot Split Pea Soup Recipe

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Crockpot Split Pea Soup

Mary Morris

By
@mema1224

This recipe reminds me of my wonderful grandmother, who is now in heaven. Of course, they didn't have crock pots back then! She made a split pea soup for me when I was working part-time in the summer. She only lived about 5 minutes from where I was working.


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Ingredients

1 lb
split peas
2
ham hocks
1
carrot, diced
1
onion, diced
1
celery stalk, sliced
2 qt
water
1 tsp
salt
1/4 tsp
pepper

Directions Step-By-Step

1
1
Combine all ingredients in slow-cooking pot; cover and cook on low for 8 to 10 hours.
2
Remove ham hocks; cut meat off, dice, and return meat to soup

About this Recipe

Course/Dish: Bean Soups
Other Tag: Quick & Easy