BBQ Pecans

Patrick Johnson

By
@pwjohnso

Certainly an addictive little snack.


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Rating:

Comments:

Serves:

4 cups

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

2 Tbsp
butter
1/4 c
worcestershire sauce
1 Tbsp
catsup
2 dash(es)
hot sauce
4 c
pecan halves
1/4 tsp
salt
1 pinch
black pepper

Directions Step-By-Step

1
Melt butter in Dutch oven.
2
Remove from heat and add Worcestershire, catsup and hot sauce, stirring well.
3
Add pecans and stir to coat.
4
Spread pecans evenly on baking sheet.
5
Bake at 400 degrees for 13 to 15 minutes, stirring every 5 minutes (very important).
6
Place pecans on paper towels and sprinkle with salt and pepper. Cool completely.

About this Recipe

Course/Dish: Other Appetizers, Nuts
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #pecan, #BBQ, #snack