Susan's Southern Style Pimento Cheese Recipe

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Susan's Southern Style Pimento Cheese

Fredia Dillard

By
@fdillard

Homemade pimento cheese always tastes better than store bought. Susan's is well worth the effort.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6-8 adults, lots of children, or makes a ton of finger sandwiches
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

4 c
shredded sharp cheddar cheese
1 - 4 oz jar(s)
pimentos, drained
1 - 3 oz pkg
cream cheese, softened
3/4 c
mayonnaise
1 tsp
paprika
1/4 tsp
salt

Step-By-Step

1Stir all of the ingredients together in a large bowl until blended.

2Refrigerate or serve immediately. If not used immediately, refrigerate since it contains mayo and cream cheese.

About this Recipe

Course/Dish: Crackers, Spreads, Sandwiches
Main Ingredient: Dairy
Regional Style: Southern
Other Tag: Quick & Easy