Homemade Cheez-its Recipe

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Homemade Cheez-its

DJ Acrey

By
@aurey

another FB recipe, will post picture when I make this


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Prep:

1 Hr 15 Min

Cook:

20 Min

Method:

Bake

Ingredients

8 oz
cheddar cheese, shredded
2 Tbsp
cold butter
2 Tbsp
shortening
1 tsp
kosher salt
1 c
flour
2 Tbsp
ice cold water

Directions Step-By-Step

1
With a mixer in medium, combine cheese, butter, shortening and salt.
2
Add in flour and mix on low (the dough will be dry).
3
Add the water in a slow stream just until dough forms a ball (you don't want it wet).
4
Wrap in plastic wrap and refrigerate at least 1 hour.
5
Preheat oven to 375 and line a baking sheet with parchment paper.
6
On a well floured surface, roll out the dough into a thin square (less than 1/8").
7
With a pastry wheel, cut into 1" squares and use a skewer or toothpick to poke a hole in the center of each.
8
Bake for 12-15 minutes or until light brown at the edges. Transfer to a cooling rack and allow to cool.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tag: For Kids