Home Made Cheese-Its Recipe

Valeree Dunbar

By
@Valeree

I found this recipe on the television show called "The Chew" and just had to try it and then share it. I love these snacks and thought why not make my own. But don't skimp on the salt because it is critical for these snacks. They turned out yummy too.


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Rating:

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

8 oz
sharp shredded cheddar cheese or similar
4 Tbsp
unsalted butter
1 c
flour
4 Tbsp
ice water
1 tsp
salt

Directions Step-By-Step

1
Place flour, cheese, butter, salt in food processor. Pulse until mixed together adding ice water as you pulse, just enough until it comes together into a quick little doughball. If the dough is too dry you may need to add a little bit more water.
Form into ball
2
Let rest in refrigerator for about 20 minutes or until it firms up.
3
Roll out thick. Cut with pizza cutter into squares.
Lay squares out and poke little hole in middle of each square.
4
Crimp edges with fork all the way around each square
5
Place on cookie sheet lined with parchment paper.
Bake in 350 degree oven for 15 minutes.

About this Recipe

Course/Dish: Crackers
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy