Avacado Cheese Ball

Raven Higheagle

By
@ravenhigheagle

For some reason in Texas we love our avocados and will use them in any way possible. This is just one of the many ways I've found to use an avocado.


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Rating:

Comments:

Serves:

Serves 20 to 30

Prep:

15 Min

Method:

Refrigerate/Freeze

Ingredients

2 (8) pkg
cream cheese, softened
1 c
grated sharp white cheddar cheese
1 c
grated, mild cheddar cheese
1 large
ripe avocado, mashed
1 medium
onion, grated
1/2 c
pecans,finely chopped
2 clove
garlic, presed or grated
1 (4 ) pkg
can chopped green chilies, drained
1 bunch
parsley, stems removed and leaves chopped finely

Directions Step-By-Step

1
Mix cheeses well in a medium glass bowl. Mix in avocado, onion, nuts, garlic, and green chilies. Adjust seasonings to taste with salt and white pepper.
2
Shape into 1 large ball or 2 small balls. Roll in parsley. Wrap in plastic wrap and refrigerate until set.
3
Serve on serving plate with good quality crackers.