Rebecca's Bis-tastic Biscuit Pizza
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Family Tested & Approved
biscuits (i used a roll of 10)
boullion powder (chicken)
sugar ( i find canned tomato sauce very acidic)
Flatten out your biscuits into pizza rounds. You can choose your size. Since I had a roll of 10 (small). I pressed two together to make 5 pizzas.
Place your pizza rounds on a cookie sheet.
Dock your crusts with a fork.
Empty your tomato sauce, sugar and spices into a bowl stir well. Let them sit for a few mins.
Spread one tablespoon of sauce on each pizza round and add toppings.
Bake in the oven for 10-12 mins.