First Timers Pickled Eggs

Ashley Dawkins

By
@TrashleyD925

My boyfriend tried the eggs from the previous recipe...and he said.."I thought you made pickled eggs??"
So I had to drain and re-do the mixture...
Second try...results TBA


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Rating:

Comments:

Serves:

24

Cook:

10 Min

Ingredients

2
dozen eggs
1 jar(s)
dill pickles
celery salt
black pepper
1 c
white vinegar

Directions Step-By-Step

1
First things first: boil the eggs and let cool, and then take off the shell.
2
Using a very durable container with a lid, put the eggs in the jar.
3
Cover the eggs with water, leaving the rest of the jar empty.
4
With the rest of the room open in the jar, pour one jar of pickle juice into the container (w/o the pickles) and one jar of pickles with everything (pickles and juice).
5
Fill the rest of the jar with vinegar and then add two dashes of celery salt and 3 dashes of black pepper.
6
Stir and let sit at least one day and then serve!
7
*Also note that the cook time reflects the time it takes to boil the 2 dozen eggs*

About this Recipe

Dietary Needs: Vegetarian
Other Tag: Quick & Easy