Savory Rosemary Walnuts

Club Recipes

By
@Greatchoices

Prepared by Cindy Martel for the December, 2012, meeting.

Rating:
★★★★★ 1 vote
Comments:
Cook:
10 Min

Ingredients

2 Tbsp
coconut oil or butter
2 tsp
dried rosemary (or fresh)
3/4 tsp
salt
1/2 tsp
cayenne pepper, ground
2 c
walnuts

Step-By-Step

1Combine all ingredients in a bowl except walnuts and mix well. Add walnuts and toss until walnuts are thoroughly coated. Pour mixture onto baking sheet lined with parchment paper.
2Bake at 350 for 10 minutes. Cool completely - better next day. Serves great with Pinot Noir wine.

About this Recipe

Course/Dish: Nuts