Salted Peanut Chews

Doreen Fish

By
@dfish

I was at a show today with my soap....a lot of different vendors as this was "Seedy Saturday". There were a bunch of women beside me called "Garden Hoe" (love the name!)and they were selling this great cookbook and of course I can't resist another for my collection...they were serving these treats and they were so darn good I couldn't stop eating them!! Here is the recipe taken from my new book...no, I haven't made them but I sure can vouch for how good they are and I'll be making these real soon!!. Hope you all enjoy!!!


This is pretty much how they look...


Featured Pinch Tips Video

Rating:

Comments:

Serves:

36 delectable bars

Ingredients

1 pkg
yellow cake mix (base)
1/3 c
butter
1
egg
3 c
miniature marshmallows ...white

TOPPING:

2/3 c
corn syrup, light
1/4 c
butter
2 tsp
vanilla
1 pkg
12 oz paenut butter chips ( 2 cups)
2 c
rice krispies
2 c
salted peanuts

Directions Step-By-Step

1
preheat oven to 350. Combine all base ingredients except marshmallows at low speed until crumbly. Press onto bottom of a 9x13 ungreased pan.
Bake 12 to 18 mins or until light golden brown.
remove from oven and immediately sprinkle with marshmallows. Return to oven for 1 - 2 mins or until marshmallows start to puff.
Cool while preparing topping.
2
Topping:
I a large saucepan, heat corn syrup , butter, vanilla and chips until chips are melted and mixture is smooth, stirring constantly.
Stir in cereal and nuts. Immediately spread warm topping over marshmallows, spreading to cover.
Chill and cut into bars.
They told me these freeze well and I told them they'll never see the freezer!! LOL

About this Recipe

Course/Dish: Other Desserts, Nuts
Other Tag: For Kids