Pringles Nutty Bark Recipe

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Pringles Nutty Bark

Stephanie Dodd

By
@skeen

This sweet and savory indulgence is good for game night or any party as guests will devour them. Very easy to make and so tasty!!

Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
10 Min
Cook:
10 Min
Method:
No-Cook or Other

Ingredients

2 can(s)
pringles (original)
2 c
spanish peanuts
1 lb
white chocolate or almond bark, melted

Step-By-Step

1Crush Pringle chips and mix with Spanish Peanuts.

Melt white chocolate or almond bark.
2Mix Crushed Pringles and Spanish Peanuts to melted white chocolate.
3Pour onto waxed paper and spread. Let cool and break into pieces. Can also just put by teaspoons full on waxed paper. Enjoy!

About this Recipe

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: American