Cinnamon Spice Pecans Recipe

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Cinnamon Spice Pecans

Michelle downey

By
@KitchenSenses

I made these to take as a sampler for a fundraiser event, along with a few other items and they were a HUGE hit! I just came up with the recipe a week ago so I have not tried it on my family and friends (I live alone) but mom and dad loved them too. I think you will too. Very simple to make.


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Rating:

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Serves:

12

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1-1/4 c
sugar
6 Tbsp
half and half
2 tsp
pampered chef cinnamon plus spice blend
1/2 tsp
salt
1 tsp
vanilla extract
3 c
pecans, halved

Directions Step-By-Step

1
Combine sugar, half and half, Pampered Chef Cinnamon Plus Spice Blend and salt in the Pampered Chef Executive 1.5-qt. covered saucepan. Bring to a boil over medium heat on stovetop stirring constantly.
2
Cook, stirring occasionally, until candy thermometer registers 236 degrees F (soft ball stage). Remove from heat.
3
Add Vanilla. Stir. Add pecans, stirring to coat. Spread pecans out on Pampered Chef Reversible Silicone Baking Mat, to ensure no sticking, spread apart working quickly and let set to dry.

About this Recipe

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy